Ube Pecan Nut Cake

Sweet. Nutty. Uniquely Purple.

Bring color and creativity to your dessert time with Nuttopia’s Ube Pecan Nut Cake — a beautiful fusion of roasted pecans, creamy white chocolate, and the distinct sweetness of Filipino ube (purple yam). Each bite delivers a silky texture and buttery nut flavor wrapped in smooth, vanilla-infused white chocolate.

This treat perfectly embodies Nuttopia’s spirit of innovation — bold flavors, cultural fusion, and irresistibly fun design in every bite.

✨ Highlights:

• Crafted with real pecans and authentic ube powder

• Coated in smooth white chocolate and a hint of natural vanilla

• Naturally colored and flavored — no artificial dyes or preservatives

• Perfect as a gift, snack, or dessert

• 3.8 oz (108 g) of vibrant, nutty sweetness

Ingredients:
Pecan, ube powder, white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin [as an emulsifier], and natural vanilla flavor).

Storage:
Store in a cool, dry place.

Allergen Info:
Contains tree nuts (pecans), milk, and soy. Manufactured in a facility that also processes peanuts, sesame, and wheat.

Made in the U.S.A.

💜 Flavor Summary

A smooth white-chocolate pecan delight infused with real ube — creamy, colorful, and irresistibly nutty.

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