Coconut Cashew Cake
Tropical. Toasted. Smoothly Sweet.
Transport your taste buds to paradise with Nuttopia’s Coconut Cashew Cake — a tropical blend of creamy cashews, shredded coconut, and warm spices. Each bite combines the nutty richness of roasted cashews with the natural sweetness of coconut, cinnamon, and ginger for a flavor that’s as refreshing as a beach breeze.
Handcrafted in small batches, this wholesome indulgence captures the essence of island flavor — bold, comforting, and completely unforgettable.
✨ Highlights:
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Made with real cashews and shredded coconut
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Naturally flavored with vanilla, cinnamon, and ginger
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Free from artificial preservatives or additives
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A tropical treat perfect for dessert, gifting, or anytime snacking
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3.8 oz (108 g) of handcrafted island-inspired flavor
Ingredients:
Cashew, pure cane sugar, shredded coconut, vanilla extract, cinnamon, ginger, and salt.
Storage:
Store in a cool, dry place.
Allergen Info:
Contains tree nuts (cashews). Manufactured in a facility that also processes peanuts, sesame, and wheat.
Made in the U.S.A.
💙 Flavor Summary
Creamy cashews meet toasted coconut with warm cinnamon and ginger — a tropical escape in every bite.
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